A Taste of Burma

A Taste of BurmaA Taste of BurmaA Taste of Burma

A Taste of Burma

A Taste of BurmaA Taste of BurmaA Taste of Burma
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Menu

Starters

Crispy Bean Sprout and Shrimp

22.00

Shrimp, onion, bean sprout all fried and topped with fresh cabbage, cucumber and cilantro, served with tamarind chili sauce

Crispy Fried Calamari

9.00

Fried calamari served with soy chili sauce

Shrimp Tempura

10.50

Fried shrimp served with soy chili sauce

Golden Finger Tempura

6.50

Crispy fried opo squash served with chili tamarind sauce

Samosa

6.50

Samosa filled with potatoes, onions, peas, and carrots, served with our own mint sauce

Split Yellow Pea Fritters

6.50

Fried fritters made with yellow pea, onion, and cilantro, served with mint sauce

Fried Burmese Tofu

6.50

Crispy yellow pea tofu served with chili tamarind sauce

Harvest Spring Roll

6.50

Crispy spring rolls filled with vegetables served with sweet chili sauce. Choice of chicken or vegetarian

Rice Paper Summer Rolls

6.50

Fresh vegetables wrapped in rice paper served with our own peanut sauce. Choice of shrimp or vegetarian


Authentic Burmese Salads

Tea Leaf Salad

10.50

Fermented tea leaf mixed with cabbage, tomato, sesame, peanuts, fava beans and garlic ch

Ginger Salad

10.50

Pickled ginger mixed with cabbage, tomato, sesame, pean

Green Mango Salad

10.50

Shredded green mango mixed with onion, cabbage, cilantro, crushed peanuts, a

Papaya Salad

10.00

Shredded green papaya, onion, cilantro, crushed peanuts, chili, mixed in a tamarind garlic dressing

Burmese Tofu Salad

10.00

Yellow tofu, cabbage, chili, mixed with a tamarind sauce

Triple Layered Pork Salad

14.0

Roasted pork belly mixed with cucumber, cabbage, onion, tomato, cilantro and tamarind sauce


Soup

Classic Fish Soup

6.00

Minced fish cooked with lemongrass, garlic, onion, topped with cilantro

Hot & Sour Lemongrass

6.00

Chicken, shrimp, mushroom, bamboo shoots, tofu, 


Noodle

Gold Mountain Noodle

14.00

Wheat noodle with chicken, creamy coconut sauce, boiled egg, cilantro and onion. Vegan option available with tofu

Yellow Curry Noodle (Panthay Noodle)

15.00

Add a description about this itemStir fried wheat noodles, chicken, mixed vegetable and curry spices. Vegetarian option available

Rangoon Night Market Noodle

Stir fried wheat noodles with mixed vegetables.

Vegetarian or Chicken - 15.00

Beef or Shrimp - 16.00

Singapore Street Noodle

Thin rice noodle stir fried with curry spices and mixed vegetables

Vegetarian or Chicken - 15.00

Beef or Shrimp - 16.00

Pad Thai

Rice stick noodle with carrot, bean sprout, basil leaves, and peanut

Vegetarian or Chicken - 15.00

Beef or Shrimp - 16.00


Rice & Bread

Fried Rice

Vegetarian or Chicken - 15.00

Beef or Shrimp - 16.00

Extra Rice

1.00

Steamed White Rice

Brown Rice

2.00

Steamed Brown Rice

Coconut Rice

3.00

Parata (Flat Bread)

2.00

Vegetarian

Served with steamed white rice

Stir Fried Spicy Eggplant

15.00

Eggplant cooked in onion curry with tomato, cilantro, and tamarind sauce

Green Curry Vegetables (Spicy)

15.00

Green curry cooked with tofu, bamboo shoot, mushroom, carrot, eggplant, zucchini in a coconut cream sauce

Tamarind Vegetable Curry

15.00

Potato, green beans, cauliflower, carrots, cabbage and eggplant in an onion base curry sauce

Asian Pumpkin Curry

15.00

Pumpkin cooked with onion, garlic and lemongrass

Tofu with Pickled Mustard Greens

15.00

Stir fried tofu with pickled mustard green, onion, scallion, cilantro and chili

Basil Tofu (Spicy)

15.00

Stir fried tofu with green beans, basil and red chili sauce


Seafood

Served with steamed white rice

Chili Shrimp

18.00

Shrimp stir fried with string beans in a garlic chili sauce

Spicy Scallops

18.00

Sea scallops stir fried with string beans in a garlic chili sauce

Shrimp and Asian Pumpkin

17.00

Asian pumpkin cooked with shrimp and fresh lemongrass in an onion base

Crispy Fish (Spicy)

17.00

Tilapia filet stir fried with onion, fresh basil, tomato, and hot chili sauce

Fish Curry (Spicy)

17.00

Tilapia filet cooked with eggplant in tamarind curry sauce


Chicken

Served with steamed white rice

Coconut Chicken Curry

15.00

Chicken curry cooked with coconut cream

Chicken with Mango

15.00

Chicken curry cooked with fresh mangoes

Green Curry Chicken (Spicy)

15.00

Chicken cooked with green curry, bamboo shoot, mushroom, green bean, carrot in a coconut cream sauce

Chili Chicken

14.00

Stir fried chicken with onion, garlic, cilantro and red chili

Sweet Basil Chicken

14.00

Stir fried chicken with string beans, garlic, onion, and sweet basil


Lamb, Goat, and Beef

Served with steamed white rice

Lamb Curry

18.00

Marinated tender lamb meat slowly cooked with onion, garlic, ginger and curry spice

Goat Curry

19.00

Marinated tender goat meat slowly cooked with onion, garlic, ginger and curry spice

Beef Curry with Potatoes

16.00

Beef cooked in a flavorful onion sauce with potato

Beef Slow Coked in Coconut Cream

16.00

Beef slowly simmered in thick coconut gravy

Mongolian Style Beef

18.00

Stir fried flank steak with onions, scallions, and fresh ginger

Spicy Beef

16.00

Stir fried flank steak with green beans, onion, and red chili in chili sauce


Pork

Served with steamed white rice

Triple Layer Pork Stir Fry

16.00

Pork belly, stir fried with onion, tomato, cilantro and hot chili sauce

Add pickled mustard +2.00


Dessert

Semolina Cake

4.00

Semolina, coconut milk, palm sugar, poppyseed

With ice cream +3.00

Farluda

6.00

Homemade vanilla pudding, ice cream, shredded coconut, rose milk and almonds

Tapioca (Vegan)

4.00

Tapioca pearls in sweet coconut milk with almonds

Not all ingredients listed, please inform server of any food allergies. Thank you.

Thank you for dining at A Taste of Burma! We look forward to seeing you again.


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